Announcing 
"Sit and Sip" Thursdays!

Our "Sit and Sip" Thursdays are becoming very popular.

We are open on Thursdays
from 11:00 am - 4:00 pm.

No reservations are required and our menu is a la carte. Enjoy homemade scones, salads, soups, sandwiches, pastries and tea. This is a day to pause and refresh at your leisure. Bring a friend, your knitting, a good book, or your whole book club and enjoy tea in a cozy and casual atmosphere.  Free Wi-Fi!

Our formal afternoon teas will continue to be offered by reservation on Fridays & Saturdays at 11:00 & 2:00 and Sundays at 1:00 pm.

The current a la carte menu includes:

Homemade Soups: 4.79

• Southwest Chicken Corn Chowder
• Brandy's Irresistible Tomato Soup

Freshly Made Salads: 5.99

• Signature Salad - mixed greens, toasted pine nuts, homemade croutons, shaved romano, sun dried tomatoes
• Spinach Salad - fresh baby spinach, dried cranberries, toasted pecans, feta cheese
• Homemade Salad Dressings:
  Green Goddess
  Creamy Ranch
  Herbed Vinaigrette
• Add chicken to salads for 2.59

Made to Order Sandwiches:

• Vegetarian Delight 6.99
  Tomato, avocado, provolone cheese, lettuce and raspberry vinaigrette on fresh grains galore
  bread
• Roasted Chicken 6.99
  Oven roasted chicken, provolone cheese, roasted red pepper, red onion, arrugula,
  mayonnaise on country white bread
• Croque-Monsieur 6.99
  Swiss cheese, turkey, mustard, mayonnaise, on country white,
  dipped in egg and grilled
• Cucumber 4.99
  Herbed cream cheese spread,with cucumber slices on country white bread

Combo: 6.99
Bowl of soup and your choice of half a salad or sandwich

Baked From Scratch Pastries:

• Jumbo chocolate fudge cupcakes 1.99
• Chocolate Chip Cookies .99
• Sugar Cookie Hearts .99
• Cream Scones 2.49

Sit and Sip Specials

Starting in March, on every third Thursday of the month, from 2:00 pm to 3:00 pm we will be offering a series of special events.

March 18, 2010:
Cooking Class with Chef Libby
Learn to make the best flaky,
homemade scones. Enjoy a warm, from the oven, scone with a cup of tea after the class. Limit 16 students. Cost $25.00

April 15, 2010:
Make and take a spring scone basket with master basket weaver Brenda Jacobs. Materials provided. Limit 16 students. Cost $30.00

May: to be announced

Also on our sit and sip days we are offering our tea room as a meeting place for clubs and organizations. Call us for details.

Celebrate Summer with us at Sweet Shalom. Our Summer Menus are now available. Peruse our delightful menu selection for: July and August.